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Replies |
Views |
Started by |
Last Post  |
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This is the best fried chicken I've ever tasted.
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2 |
365 |
serendipity5 |
Thu May 18th, 2017 07:04 pm
by OU_Tom  |
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Something new to me -- Pork Butt
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2 |
233 |
Walt |
Tue May 16th, 2017 12:36 pm
by Walt |
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Some thoughts from my smoking back in the 70s.
Smoke Pump. |
1 |
256 |
Walt |
Sat Apr 1st, 2017 01:32 pm
by ArmySooner |
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Bought a new Smoke-It #3 Smoker today.
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14 |
643 |
Walt |
Tue Mar 28th, 2017 01:41 am
by OU_Tom |
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Low Country Boil
Super Bow |
0 |
207 |
ArmySooner |
Sun Feb 5th, 2017 09:37 pm
by ArmySooner |
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Sous Vide cooking
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8 |
1,174 |
tennsooner |
Wed Nov 23rd, 2016 12:18 pm
by tennsooner |
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Cheesecake?
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6 |
1,141 |
OU_Tom |
Mon Nov 7th, 2016 07:12 pm
by palmettosooner |
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Brisket
Stall |
2 |
327 |
ArmySooner |
Sat Nov 5th, 2016 08:21 pm
by ArmySooner |
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Tri-Tip
Texsa* Style |
2 |
442 |
ArmySooner |
Mon Oct 24th, 2016 10:59 pm
by soonerredhead |
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Grilled Fish
Any Ideas? |
12 |
3,274 |
ArmySooner |
Thu Aug 18th, 2016 09:51 pm
by tennsooner |
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Stuffed Burgers
Summer Grilling |
3 |
1,278 |
ArmySooner |
Mon Jul 11th, 2016 08:13 am
by cclift38 |
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Smoking a beef tenderloin
Hmmmmm, so good and delicious ............... |
4 |
772 |
Walt |
Sat May 28th, 2016 09:30 pm
by tennsooner |
Current time is 04:41 am
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